Lovers of Asian-flavored cuisine will from this Sunday September 12 2021 have their palate satisfied as Jinja, a new Asian-fusion restaurant located at the sprawling EbonyLife Place will throw its doors open to increase the dining options available to visitors at the luxury resort.
Jinja offers an exquisite menu, blending Japanese textures artfully with Chinese and Thai elements, and infusing them with carefully selected Nigerian flavours curated by executive chef Gavin Blaauw and his team of local and international chefs.
The result is a delightful combination of traditional Eastern cooking techniques, the finest ingredients and visually stunning presentation.
The restaurant will be launched in grand style on September 11, 2021 with a birthday celebration for Mo Abudu, founder and CEO of the EbonyLife group.
From Sunday 12th September, the restaurant will be open for regular lunch and dinner bookings, and walk-in guests. For a limited period, diners can enjoy a 10% discount on an exciting menu, featuring a stunning combination of Japanese, Chinese, Thai and Nigerian flavours.
Jinja‘s dining room is filled with lush greenery, evoking the feeling of a rainforest in South East Asia, and anchored by a colourful 90-degree mural by renowned visual artist Gerald Chukwuma. Guests may prefer to dine on the terrace, in a luxuriant poolside garden, soothed by the sound of a splashing fountain.
Jinja is also available for private dinner or party bookings of up to 50 guests.
